Recipe

Ingredients

4-1/2 cups water
2 medium onions
1 bay leaf
1/4 teaspoon cayenne pepper
1-1/4 teaspoons salt
5 tablespoons butter, cubed
1/3 cup all-purpose flour
3 tablespoons tomato puree
3 tablespoons Worcestershire sauce
1/3 cup chicken broth
2 hard-boiled large eggs, chopped
1/4 cup lemon juice
1-1/3 pounds turtle meat

Directions

In a heavy 4-qt. saucepan, bring turtle meat and water to a boil. Skim off foam. Chop 1 onion and set aside. Quarter the other onion; add to saucepan along with bay leaf, cayenne pepper and salt. Cover and simmer for 2 hours or until the meat is tender. Remove meat with a slotted spoon and cut into 1/2-in. cubes; set aside. Strain broth and set aside. Rinse and dry saucepan; melt butter over medium-high heat. Cook chopped onion until tender. Add flour; cook and stir until bubbly and lightly browned. Whisk in reserved broth; cook and stir until thickened. Reduce heat; stir in tomato puree and Worcestershire sauce. Simmer,
uncovered, for 10 minutes. Add chicken broth, eggs, lemon juice and meat. Simmer for 5 minutes or until heated through. Garnish with parsley if desired.

Do you have a recipe for sweetbread?

Serve with some bud light!

Too many spices. Turtle must be nasty.

What am I going to do with the other 180 pounds of turtleneck?

Skullfuck the terrapins!

Props for the craftiest game thread ever.

Travis of the Cosmos wrote:What am I going to do with the other 180 pounds of turtleneck?

Freeze it.

TIME TO DROWN THE TURTLE

Oof
Thought this was a pantry thread. Mod please delete the Shellfucking thread. Tia.

I don’t see how it could have been confusing that this is the game thread

Let's score. Ok?

Way to go Dwags!

Hauser's best shot is straight away pro plus distance.

I’m taking a nap.

Shoot more 3s.

Tighten up!

Does anyone think we deserve to be in the tourney?

Damn, our game threads are camouflaged now. Hoggard better be starting in the 2nd

No, but Hall....?

Lol. Rocket didn't appreciate my disrespect

Grinding.

This was a good attempt by DWgs. Although the thread title should have been better, it was original and creative, and supported by good effort.

Travis of the Cosmos wrote:What am I going to do with the other 180 pounds of turtleneck?

It’s funny you think turtleneck is only 180 lbs.
— Signed,
A short fat guy

kingstonlake wrote:TIME TO DROWN THE TURTLE

I did that in the shower this morning.

I just made a casserole with cream cheese, sour cream, broccoli florets, cream of celery soup and riced cauliflower because my wife wanted it for dinner. Am I going to die if I eat it?

Jake from State Farm wrote:I just made a casserole with cream cheese, sour cream, broccoli florets, cream of celery soup and riced cauliflower because my wife wanted it for dinner. Am I going to die if I eat it?

Don’t squeeze the charmin!

Well I didn't die after eating it, but the wife did say it would be a good dish to serve at a gathering for someone else that did die.